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Raspberry Plant
1,250.00රුOriginal price was: 1,250.00රු.1,150.00රුCurrent price is: 1,150.00රු. -
Green Sweet Java
485.00රුOriginal price was: 485.00රු.450.00රුCurrent price is: 450.00රු. -
Keo Savoy Plant
1,600.00රුOriginal price was: 1,600.00රු.1,500.00රුCurrent price is: 1,500.00රු. -
Thai Mahachanok Plant
1,800.00රුOriginal price was: 1,800.00රු.1,500.00රුCurrent price is: 1,500.00රු. -
Red Emperor Plant
2,200.00රුOriginal price was: 2,200.00රු.2,000.00රුCurrent price is: 2,000.00රු.
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Sunflower Mango
780.00රු Original price was: 780.00රු.750.00රුCurrent price is: 750.00රු.
The Sunflower Mango is a tropical fruit with golden-yellow skin, bright orange flesh, and a sweet, tangy flavor. Rich in vitamins and antioxidants, it’s enjoyed fresh or in smoothies, desserts, and sauces. This summer fruit thrives in warm climates with well-drained soil.
- Origin and Name: Named for its bright yellow-orange flesh resembling sunflower petals. Commonly grown in tropical regions, especially in South Asia and the Philippines.
- Appearance: Medium to large size with an oval shape. Thin, smooth skin that turns golden-yellow when ripe. Vibrant, rich orange flesh with minimal fiber.
- Taste and Texture: Sweet, slightly tangy flavor with floral undertones. Juicy and smooth, with a creamy texture.
- Nutritional Value: Rich in Vitamin C, Vitamin A, and dietary fiber. Contains antioxidants like beta-carotene. Low in fat and sodium, making it a healthy snack.
- Uses: Consumed fresh or used in smoothies, desserts, and salads. Popular for making mango-based sauces and chutneys.
- Harvest Season: Typically harvested in summer, but exact timing varies by region.
- Cultural Significance: Associated with tropical celebrations and cuisines. Often gifted during festivals in mango-growing regions.
- Growth and Cultivation: Grows best in warm climates with plenty of sunlight. Requires well-drained soil and moderate watering.
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David Son Plums
1,850.00රුOriginal price was: 1,850.00රු.1,750.00රුCurrent price is: 1,750.00රු.Add to cartDavidson’s Plum is a small to medium-sized tree native to tropical and subtropical rainforests in northeastern Australia. It grows up to 10 meters tall and has large, glossy green leaves. The fruit is dark purple to black, with a tart flavor, and is rich in antioxidants and vitamin C. Davidson’s Plum is used in sauces, jams, and beverages and has traditional medicinal uses in Indigenous Australian culture. The plant prefers humid, well-drained soils and shaded environments.
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Indian Sapotta
500.00රුOriginal price was: 500.00රු.450.00රුCurrent price is: 450.00රු.Add to cartThe Indian Sapodilla (Manilkara zapota), also known as Chikoo, is a tropical evergreen tree native to Central America and India. It grows up to 15–30 meters tall and produces small, round fruits with rough brown skin. The sweet, grainy flesh has a flavor resembling brown sugar and pear. Rich in fiber and vitamins, sapodilla is eaten fresh or used in desserts. The tree thrives in tropical climates and well-drained, sandy soils.
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Korean Hot Chicken Ramen – Spicy Ramen Noodles
850.00රුOriginal price was: 850.00රු.800.00රුCurrent price is: 800.00රු.Add to cart- Samyang Hot Chicken Ramen
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Red Sandalwood (Indian)
2,700.00රුOriginal price was: 2,700.00රු.2,500.00රුCurrent price is: 2,500.00රු.Add to cartRed Sandalwood is a rare hardwood tree native to southern India, prized for its deep red wood. Unlike fragrant white sandalwood, Red Sandalwood has no significant scent and is valued for furniture, carvings, dyes, and traditional medicine. The tree grows slowly in dry, rocky soils, reaching up to 11 meters. Due to overharvesting and illegal trade, it is now endangered and protected under international regulations (CITES). Conservation efforts are underway to ensure its sustainable use.
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