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Raspberry Plant
1,250.00රුOriginal price was: 1,250.00රු.1,150.00රුCurrent price is: 1,150.00රු. -
Green Sweet Java
485.00රුOriginal price was: 485.00රු.450.00රුCurrent price is: 450.00රු. -
Keo Savoy Plant
1,600.00රුOriginal price was: 1,600.00රු.1,500.00රුCurrent price is: 1,500.00රු. -
Thai Mahachanok Plant
1,800.00රුOriginal price was: 1,800.00රු.1,500.00රුCurrent price is: 1,500.00රු. -
Red Emperor Plant
2,200.00රුOriginal price was: 2,200.00රු.2,000.00රුCurrent price is: 2,000.00රු.
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Coffee plant
250.00රු Original price was: 250.00රු.200.00රුCurrent price is: 200.00රු.
The coffee plant is a tropical evergreen shrub that produces coffee beans. Key species include Arabica and Robusta. It thrives in warm climates (15–30°C), acidic, well-drained soil, and partial shade. The plant produces small white flowers and cherries that turn red or yellow when ripe. Arabica, grown at higher altitudes, is prized for its flavor, while Robusta is hardier with higher caffeine. Coffee is vital for economies and global consumption.
- Height: Can grow up to 9-12 meters (30-40 feet)
- Leaves: Dark green, glossy, elliptical, waxy
- Flowers: Small, white, fragrant, clustered in inflorescences
- Fruits: Known as coffee cherries, containing two seeds (coffee beans)
- Uses: Coffee beans are used to produce coffee beverages and products
- Climate: Thrives in tropical regions, especially between 600-2,000 meters (2,000-6,500 feet) elevation
- Soil: Prefers well-drained, fertile soil
- Light: Full sun to partial shade
- Water: Regular watering, especially during dry periods
- Maintenance: Prune to shape and remove dead branches
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Indian Sapotta
500.00රුOriginal price was: 500.00රු.450.00රුCurrent price is: 450.00රු.Add to cartThe Indian Sapodilla (Manilkara zapota), also known as Chikoo, is a tropical evergreen tree native to Central America and India. It grows up to 15–30 meters tall and produces small, round fruits with rough brown skin. The sweet, grainy flesh has a flavor resembling brown sugar and pear. Rich in fiber and vitamins, sapodilla is eaten fresh or used in desserts. The tree thrives in tropical climates and well-drained, sandy soils.
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UNV 22″ Frameless LED Monitor
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- No Added Preservatives
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- Better Quality
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