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Raspberry Plant
Original price was: 1,250.00රු.1,150.00රුCurrent price is: 1,150.00රු.
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Green Sweet Java
Original price was: 485.00රු.450.00රුCurrent price is: 450.00රු.
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Keo Savoy Plant
Original price was: 1,600.00රු.1,500.00රුCurrent price is: 1,500.00රු.
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Thai Mahachanok Plant
Original price was: 1,800.00රු.1,500.00රුCurrent price is: 1,500.00රු.
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Red Emperor Plant
Original price was: 2,200.00රු.2,000.00රුCurrent price is: 2,000.00රු.
Battakirilla Herbal Plant
Original price was: 190.00රු.150.00රුCurrent price is: 150.00රු.
Herbal Plant
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Red Sandalwood (Indian)
Original price was: 2,700.00රු.2,500.00රුCurrent price is: 2,500.00රු.Add to cartRed Sandalwood is a rare hardwood tree native to southern India, prized for its deep red wood. Unlike fragrant white sandalwood, Red Sandalwood has no significant scent and is valued for furniture, carvings, dyes, and traditional medicine. The tree grows slowly in dry, rocky soils, reaching up to 11 meters. Due to overharvesting and illegal trade, it is now endangered and protected under international regulations (CITES). Conservation efforts are underway to ensure its sustainable use.
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Pakistan Mulberry
Original price was: 1,600.00රු.1,500.00රුCurrent price is: 1,500.00රු.Add to cartThe Pakistan Mulberry is a unique, elongated berry known for its intense sweetness and mild tartness. Its soft, dark purple flesh is rich in Vitamin C, iron, and antioxidants, promoting immunity, bone health, and digestion. Enjoyed fresh, in smoothies, or as a dried snack, it’s best stored in the fridge and is typically available in spring to early summer.
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POE SWITCH -NSW2010-10GT-POE-IN
Original price was: 26,000.00රු.25,745.00රුCurrent price is: 25,745.00රු.Add to cart8×1000Mbps PoE ports (RJ45)+2×1000Mbps ports (RJ45)
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Indian Sapotta
Original price was: 500.00රු.450.00රුCurrent price is: 450.00රු.Add to cartThe Indian Sapodilla (Manilkara zapota), also known as Chikoo, is a tropical evergreen tree native to Central America and India. It grows up to 15–30 meters tall and produces small, round fruits with rough brown skin. The sweet, grainy flesh has a flavor resembling brown sugar and pear. Rich in fiber and vitamins, sapodilla is eaten fresh or used in desserts. The tree thrives in tropical climates and well-drained, sandy soils.
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