Popular
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Raspberry Plant
Original price was: 1,250.00රු.1,150.00රුCurrent price is: 1,150.00රු.
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Green Sweet Java
Original price was: 485.00රු.450.00රුCurrent price is: 450.00රු.
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Keo Savoy Plant
Original price was: 1,600.00රු.1,500.00රුCurrent price is: 1,500.00රු.
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Thai Mahachanok Plant
Original price was: 1,800.00රු.1,500.00රුCurrent price is: 1,500.00රු.
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Red Emperor Plant
Original price was: 2,200.00රු.2,000.00රුCurrent price is: 2,000.00රු.
Barbados Cherry
Original price was: 170.00රු.150.00රුCurrent price is: 150.00රු.
The Barbados cherry is a small tropical shrub known for its bright red, vitamin C-rich fruit. Native to the Caribbean and Central America, it thrives in warm climates and well-drained soil. The fruit is often eaten fresh or used in juices and jams, offering both health benefits and ornamental appeal.
- Height: Grows 3-12 feet tall.
- Leaves: Glossy, dark green, and oval-shaped.
- Flowers: Small, pink or rosy, and fragrant.
- Fruits: Bright red, cherry-like, about 1 inch in diameter, very high in vitamin C.
- Uses: Eaten fresh, juiced, in jams, and health supplements.
- Climate: Thrives in warm, sunny climates.
- Soil: Prefers well-drained, slightly acidic soil.
- Maintenance: Regular pruning to shape and remove dead branches.
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Red Sandalwood (Indian)
Original price was: 2,700.00රු.2,500.00රුCurrent price is: 2,500.00රු.Add to cartRed Sandalwood is a rare hardwood tree native to southern India, prized for its deep red wood. Unlike fragrant white sandalwood, Red Sandalwood has no significant scent and is valued for furniture, carvings, dyes, and traditional medicine. The tree grows slowly in dry, rocky soils, reaching up to 11 meters. Due to overharvesting and illegal trade, it is now endangered and protected under international regulations (CITES). Conservation efforts are underway to ensure its sustainable use.
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Indian Sapotta
Original price was: 500.00රු.450.00රුCurrent price is: 450.00රු.Add to cartThe Indian Sapodilla (Manilkara zapota), also known as Chikoo, is a tropical evergreen tree native to Central America and India. It grows up to 15–30 meters tall and produces small, round fruits with rough brown skin. The sweet, grainy flesh has a flavor resembling brown sugar and pear. Rich in fiber and vitamins, sapodilla is eaten fresh or used in desserts. The tree thrives in tropical climates and well-drained, sandy soils.
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