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Raspberry Plant
Original price was: 1,250.00රු.1,150.00රුCurrent price is: 1,150.00රු.
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Green Sweet Java
Original price was: 485.00රු.450.00රුCurrent price is: 450.00රු.
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Keo Savoy Plant
Original price was: 1,600.00රු.1,500.00රුCurrent price is: 1,500.00රු.
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Thai Mahachanok Plant
Original price was: 1,800.00රු.1,500.00රුCurrent price is: 1,500.00රු.
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Red Emperor Plant
Original price was: 2,200.00රු.2,000.00රුCurrent price is: 2,000.00රු.
Acai Berry Plant
Original price was: 2,900.00රු.2,800.00රුCurrent price is: 2,800.00රු.
- Height: Grows up to 60-80 feet tall.
- Leaves: Large, feathery, dark green.
- Fruits: Small, round, dark purple drupes about 1 inch in diameter.
- Uses: Fruits are used in juices, smoothies, and health supplements.
- Climate: Thrives in hot, humid tropical climates.
- Soil: Prefers well-drained, loamy or sandy soil.
- Maintenance: Requires regular watering and partial shade.
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UNV 22″ Frameless LED Monitor
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Rudradcha Plant
Original price was: 580.00රු.450.00රුCurrent price is: 450.00රු.Add to cartThe Rudraksha plant is a sacred tree producing unique blue seeds, known as Rudraksha beads, which are used in meditation for their spiritual significance. Native to the Himalayas and Southeast Asia, it grows tall in warm, humid climates.
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Indian Sapotta
Original price was: 500.00රු.450.00රුCurrent price is: 450.00රු.Add to cartThe Indian Sapodilla (Manilkara zapota), also known as Chikoo, is a tropical evergreen tree native to Central America and India. It grows up to 15–30 meters tall and produces small, round fruits with rough brown skin. The sweet, grainy flesh has a flavor resembling brown sugar and pear. Rich in fiber and vitamins, sapodilla is eaten fresh or used in desserts. The tree thrives in tropical climates and well-drained, sandy soils.
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Pakistan Mulberry
Original price was: 1,600.00රු.1,500.00රුCurrent price is: 1,500.00රු.Add to cartThe Pakistan Mulberry is a unique, elongated berry known for its intense sweetness and mild tartness. Its soft, dark purple flesh is rich in Vitamin C, iron, and antioxidants, promoting immunity, bone health, and digestion. Enjoyed fresh, in smoothies, or as a dried snack, it’s best stored in the fridge and is typically available in spring to early summer.
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